From Pulled Eggplant Dip to Gluten Free Chocolate Chunk Cookies: Our Top Eight Vegan Recipes of the Day! (2024)

Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on ourFood Monster App! Our newest recipes include dip, cookies, and tofu, so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading theFood Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out ourPopular Trends Archives!

1. Pulled Eggplant Dip

Source: Pulled Eggplant Dip

For anyone who loves eggplant, this Pulled Eggplant Dip by Ella Woodward is for you. The mixture of sundried tomatoes, roasted garlic, tahini, almond butter, pine nuts, and parsley makes this so delicious. The maple syrup gives it a hint of sweetness but if you’d prefer it savory, just omit it. The dip tastes amazing with just about anything. You can make double quantities so that you can use the leftovers later in the week.

2. Gluten Free Chocolate Chunk Cookies

Source: Gluten Free Chocolate Chunk Cookies

Vegan, gluten free, and not overly sweet, these Gluten Free Chocolate Chunk Cookies by Julie Zimmer are decadent and delicious but also wholesome and healthy. People with or without a gluten sensitivity can enjoy them. Soft and chewy in the middle and lightly crispy on the outside, each bite is a chocolate delight with hints of cinnamon and cardamon

3. Peach Yogurt Panna Cotta with Mango Sauce

Source: Peach Yogurt Panna Cotta with Mango Sauce

Panna cotta is a creamy Italian dessert. It is traditionally made from milk, cream, sugar, and gelatin and is known for its fruity or chocolate taste. Although many recipes for panna cotta desserts contain gelatin, this Peach Yogurt Panna Cotta with Mango Sauce by Petra Vogel uses agar instead. Agar-agar is a jelly-like powder that is obtained from algae. It works so well in this recipe!

4. Cranberry Orange Cookies

Source: Cranberry Orange Cookies

Only nine simple ingredients are needed to whip up these cranberry orange cookies. These Cranberry Orange Cookies by Hayley Canning have the perfect texture, crispy on the outside and soft in the middle. With orange zest, cranberry juice, and walnuts, this is a quick and easy recipe that you can whip up from ingredients found in most kitchen cupboards in no time.

5. Crispy Spicy Tofu

Source: Crispy Spicy Tofu

Even if you think you don’t like tofu, this Crispy Spicy Tofu by Tara Sunshine is one to try. It’s flavourful and super easy to make with just the right kick of heat. And talk about versatile! This tofu is great in Buddha bowls, tacos, or stir fry, on pasta, salad, or rice, or as a topper for nachos, pizza, or toast.

6. Sunshine Smoothie

Source: Sunshine Smoothie

This Sunshine Smoothie by Lena Novakis the perfect way to start your day. It’s refreshing, healthy, and super delicious! Plus, you can decorate it however you like with whatever fruits you have in the house!

7. Root Beer Float Overnight Oatmeal

Source: Root Beer Float Overnight Oatmeal

Two amazing treats in one: a root beer float and overnight oats! This Root Beer Float Overnight Oatmeal by Lauren Smith will feel more like a decadent dessert.

8. Root Beer BBQ Seitan ‘Wings’

Source: Root Beer BBQ Seitan ‘Wings’

The sweetness of root beer makes it a perfect ingredient for these Root Beer BBQ Seitan ‘Wings’ by Steven Seighman. Mixed with some spice and heat, these delicious ‘wings’ have the best flavor profile – spicy, smoky, and a bit sweet. YUM. You probably have most of these ingredients in your kitchen already. What’re you waiting for?

Learn How to Cook Plant-Based Meals at Home!

From Pulled Eggplant Dip to Gluten Free Chocolate Chunk Cookies: Our Top Eight Vegan Recipes of the Day! (9)

For those of you interested in eating more plant-based, we highly recommend downloading theFood Monster App— with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about theenvironmentalandhealth benefitsof aplant-based diet.

Here are some great resources to get you started:

  • Weekly Vegan Meal Plans
  • Plant-Based Health Resources
  • Plant-Based Nutrition Resources
  • The Ultimate Guide to Plant-Based Nutrition
  • Budget-Friendly Plant-Based Recipes
  • High Protein Plant-Based Recipes
  • Plant-Based Meal Prep

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From Pulled Eggplant Dip to Gluten Free Chocolate Chunk Cookies: Our Top Eight Vegan Recipes of the Day! (2024)
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